Dining

The Finest Vermont Has to OfferEuropean-style cuisine is featured in our three restaurants - The Dining Room, The Lounge and our new DeliBakery - each with its own distinct character. Our Chef has designed seasonal menus reflecting both Austrian and Vermont traditions. The staff selects only the season's freshest local produce, game and fish, along with herbs and vegetables grown in our own gardens. We are proud to be members of The Vermont Fresh Network; building innovative partnerships among farmers, chefs and consumers to strengthen Vermont's agriculture.