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Employment - Work in Our Mountains

Trapp Family Lodge is a unique, four-season resort specializing in European-style accommodations and cuisine, spectacular mountain vistas, upscale amenities, and outdoor activities.

We are a family owned business celebrating 50 years of welcoming guests to our resort. We pride ourselves on providing a consistent commitment to excellence in the products and services that we offer. 

An important part of our mission is to attract, retain and develop the best talent in the hospitality industry. Our employees take pride in our unique history and work hard to provide our guests with an outstanding vacation experience. We value our employee’s teamwork, motivation and professionalism allowing us to provide an exceptional guest experience.  

If you are a people-oriented professional who enjoys the surroundings and excitement that only a world-class resort can offer, you owe it to yourself to consider how much Trapp Family Lodge can enhance your career path. We invite you to explore the career opportunities available to you at our resort and become part of the Trapp Family Lodge team!  

Current Opportunities

Bakery Supervisor - Full Time, year round.  Supervises and coordinates activities of Bakery staff engaged in preparation of desserts, pastries, confections.  Responsible for managing department inventory, ordering supplies and produce.  Planning and preparation of future banquet and event orders.  Supervises activities of workers engaged in mixing, dividing, molding, proofing, baking, slicing, and wrapping of breads and pastries.  Examines dough batter for specified consistency.  Oversees operation of automatic machinery.  Weekends and holidays required.

DeliBakery Agent - Part Time, year round.   Greets guests as they enter the Deli and assists them with their selection.  Must be a team player and work well under busy conditions, while maintaining a positive attitude.  Cashier experience preferred. Weekends and holidays required.  Must be 18 years old.

Dishwasher  – Full Time and Part Time, year round.  Responsible for washing dishes and side duties; must be able to lift up to 50 lbs.  Weekends and holidays required.

Host – Full Time, year round.  PM shifts only.  Attend to Guest needs in the Dining Room.   Ensures the smooth running of the dining room by maintaining a presence on the dining room floor, seating guests, overseeing waitstaff and bussers. Fine Dining experience required.  Weekends and holidays required.

Food & Beverage Supervisor – Full Time, year Round.  Assists in overseeing the day to day operations of the Dining Room and Lounge. Works closely with the Front of House. Must ensure an excellent guest experience, organization skills.  Responsible for ensuring maximum guest satisfaction, the creation of a positive work environment, maximum profitability, and adequate supervision of dining room and dining room staff.  Shifts will be a mix of morning and evening hours. Weekends and holidays required. 

Bell person - Full Time, year round and Seasonal.  The bellperson provides our guests with their first impression of Trapp Family Lodge.  The bellperson greets guest, parks cars, takes guest luggage to rooms and familiarizes the guest with our amenities and services. Assists the guests upon check out. Delivers items to guest rooms, guest houses and villas.  Must be able to lift up to 75 lbs. This position requires the use of company vehicle, and applicant must prove to have a clean driving record. Weekends and holidays required.

Front Desk Reception Agent– Full Time, year round.  Reception Agents are the first point of contact for our guests.   Maintains records and completes follow up correspondence with guests. Ensures other departments are adequately aware of any special requests for each reservation.  Facilitates check-in and check-out and guest billing.  Minimum of one-year customer service experience with computers and cash handling. Springer-Miller HOST property management system experience preferred.  Weekends and holidays required.

Reservations Agent - Part Time, year round.  Answers all incoming reservation inquiries through phone, fax and mail.  Guides perspective guests through rates and property amenities.  Maintains sales of rooms and subsequent follow up of correspondence and rooming.  Springer-Miller HOST property management system experience preferred.  Schedule includes 9am-1pm, Monday through Friday. 

Housekeeping - $200 sign on BONUS. Full Time, year round.  Crew leader positions available.  The housekeeper is responsible for cleaning and stocking guest rooms and public areas to ensure Trapp Family Lodge's high standards of cleanliness and service.  The applicant should have a customer focused mindset and positive attitude.  The ability to multi-task and prioritize are essential.  Must be able to lift up to 50 lbs. Weekends and holidays required.

Turndown Attendant -  Full Time, year round. Co-ordinates and performs Turndown Services for Guests as requested.  Assures that the public areas of the Lodge are clean and orderly (living rooms, restrooms, meeting rooms, etc.).  Provides timely and accurate completion of Guest requests for additional amenities and cleaning services.

Sports Lifestyle Specialist - Seasonal.  The Sports Lifestyle Specialist assists both the Outdoor Center and Fitness Center management team with delivering superior product knowledge, outstanding customer service and the development and implementation of new and relevant programing.  Understands the significance of product relevance and sell through.  Is forward thinking with a vision to identify and create programing, that contributes to the overall profitability the Fitness Center and Outdoor Center.  Weekends and holidays required.

Mountain Kids Club Supervisor – Part Time, year round. Oversee the planning and execution of the Mountain Kids Club program; Work with young children on daily activities outside, arts and crafts and nature projects; Supervise seasonal kids club staff.   Must be a self starter, friendly, flexible and creative.  College degree in Elementary Education or relevant degree, or 3 years experience at a supervisory level or higher for children’s activities programs or similar position is preferred. Good Communication skills.  CPR and First Aid training preferred.  Schedule will consist of 3-4 shifts a week; Weekends and holidays required.  Opportunity for additional shifts during holiday periods. 

Complete Job Application


Employees of the Trapp Family Lodge are able to take advantage of the many recreational benefits that our extensive property provides including cross country skiing and snowshoeing, access to mountain biking and hiking trails, as well as use of the fitness center and swimming pools. Depending on their status and classification, employees may be entitled to participate in the following benefits after they have met the eligibility requirements. 

  • Medical Insurance
  • Dental Insurance
  • Life & Disability Insurance
  • 401K
  • Medical Care Flexible Spending
  • Paid Time Off
  • Bereavement
  • Employee Assistance Program
  • Free stay at the Lodge once per year for employee and a guest
  • Free meal in the Dining Room once per year for employee and a guest

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